Very Amazing Vegy Thanksgiving Sandwich

Very Amazing Vegy Thanksgiving Sandwich

Starting from the base and working up

Crusty bread lightly toasted
Thin strip Japanese “kewpi” mayo
2 onions caramelized with olive oil, salt, and freshly ground pepper
Vegy burger pan fried in remnants of caramelized onions
¼ inch sliced of tomato
3/8 inch slice of canned gelled cranberry sauce
Bulgarian feta

Stack ingredients on a wire rack in prescribed order. Broil (about 10 inches from heat source) until bread browns on edges and feta shows the first sign of melting. Serve with a Riesling or Pinot Noir and enjoy!

still no power

We’ve been without power for the past 5 days. It’s an inconvenience but we have hot water and I’m able to charge batteries at work. Mona is having a rough time w/out a hair dryer.

Ran for 1 hour today, felt great. It was cool and the trail is almost clear of debris. I looped up to north broadway and back down across the lane avenue bridge and back up ackerman. I went up to como to finish out the hour.

Yesturday I ran 5k on the trail and almost twisted my foot on a rock. It’s very dark in the tree covered areas. Today I took my headlamp.

Impromptu dinner

No electric and everything in the fridge is long gone. Went pantry diving to make a small dinner. Ended up with a boil a bag of white rice, a can of diced water chestnuts, an onion, and TVP chunks. Actually it made a great low cal stir fry. I pre soaked the TVP in water and steak seasoning, and stir fried with olive oil salt and pepper.

7.7 miles 1:27.45

Hot long run today. Clintonville to Worthington. I carried a water belt, its more comfortable than I remeber. I was drinking 3oz every 15 minutes. I walked about 3/7 of a mile towards the end.

Celebration breakfast at TJ’s (waffle, 2 eggs, bacon and decaf)

My pace ended up at 11.23

I’m looking forward to the 1/2 marathon in October.